Sonjung Bossam
손정보쌈 · Seoul · Where to eat
Sonjung Bossam offers dishes with a modern touch by reinterpreting traditional meals. Passed down for three generations, this restaurant values sincerity and careful attention in food making in order to serve every customer a heartwarming meal. Sonjung Bossam's signature dish Premium Gabri Bossam takes only the rarest pork cut, the blade-end fatback called "gabri" in Korean, and boils the meat using the restaurant's secret recipe for tender, juicy meat. The restaurant also serves their own special version of spicy stir-fried fish roe and intestines and haemultang (spicy seafood stew), boasting a generous amount of various seafood and rich broth. All meals are prepared wholeheartedly as if they are being served to a family. ·
| Type | Where to eat |
|---|---|
| Region | Seoul |
| Address | 24 Samil-daero 15-gil, Jongno-gu, Seoul |
| Hours | [Weekdays] 11:00-22:00 · [Saturdays] 11:30-22:00 · * Break time 14:30-16:30 |
| Closed | Sundays |
| Known for | Gabri Kimchi Bossam |
| Parking | Not available |
Getting there
What's on nearby
Events run on fixed dates — check these against your own trip. Trip Planner shows everything on for the days you are in Korea.
- Sep 1, 2026 – Dec 31, 2026Ogansu Bridge Media Facade: Cheonggye LIVE — Golden Flow
- Jan 1, 2026 – Dec 31, 2026Namsan Beacon Ceremony and Traditional Culture Events
- Jan 1, 2026 – Dec 31, 2026Gugak Performance Jinyeon
- Oct 14, 2026 – Nov 2, 2026박성배 개인전 《MOVE》
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