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Daepunggwan

Daepunggwan

대풍관 · Gyeongnam · Where to eat

This restaurant serves seafood dishes made with fresh seafood in season. In spring, it serves sea squirt, abalone, and cutlassfish as mulhoe (cold raw fish soup), jeon (pan-fried battered dishes), sotbap (hot pot rice), and bibimbap. In fall and winter, oyster dishes take the fore. The restaurant is quite sizable, so it is ideal for group visits.

TypeWhere to eat
RegionGyeongnam
Address29 Haesongjeong 2-gil, Tongyeong-si, Gyeongsangnam-do

Getting there

From Korea Tourism Organization open data. Opening hours and admission are not in the dataset for this place yet — check the official page before you go.

What's on nearby

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