
Daepunggwan
대풍관 · Gyeongnam · Where to eat
This restaurant serves seafood dishes made with fresh seafood in season. In spring, it serves sea squirt, abalone, and cutlassfish as mulhoe (cold raw fish soup), jeon (pan-fried battered dishes), sotbap (hot pot rice), and bibimbap. In fall and winter, oyster dishes take the fore. The restaurant is quite sizable, so it is ideal for group visits.
| Type | Where to eat |
|---|---|
| Region | Gyeongnam |
| Address | 29 Haesongjeong 2-gil, Tongyeong-si, Gyeongsangnam-do |
Getting there
What's on nearby
Events run on fixed dates — check these against your own trip. Trip Planner shows everything on for the days you are in Korea.
- Nov 6, 2026 – Nov 8, 2026Fisherman's Market X Port Village Tongyeong







